| Stylish Tableware : June 2008 |
| You've decided on your party plan booked your personal chef, next on your check-list needs to be something smart to serve your cordon bleu on. |
| We'd recommend these quirky ranges from Evthokia, a new brand that has been created as a response to the growing trend of connoisseur dining. |
| There are a variety of different collections available including the contact collection (pictured) with its witty spin on being 'good enough to eat'. |